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March - a new vegetable sowing season begins

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March - a new vegetable sowing season begins

As I prepare to use the final of our fresh home grown produce from last year, a Jack ‘O’ Lantern Pumpkin which has stored fantastically over winter, I am excited that the new sowing season has finally arrived and that it won’t be too long until some varieties will be ready to harvest. Last years, Black Tuscan Kale, Perpetual Spinach and Swiss Chard ‘Bight Lights’ have all gone past their best in the last couple of weeks after a long and productive harvesting period, with the Kale having bolted in the recent early spring warmth. Our Parsnips, Leeks and Sprouting...

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